Serving Temperature for Beer?

Most beer styles have an optimum serving temperature. As a general rule, the temperature at which a beer should be served at is correlated to the strength of the beer. As beers increase in alcohol content they should generally consumed at a warmer temperature. This is because stronger beers often are sipped slowly, and enjoyed for their complexity of flavor and aroma while weaker beers are often consumed for refreshment. For example, take the American macro lager which is generally drunk so cold that you can’t taste them. The infographic below outlines some popular styles and what temperature it’s recommended they should be served at.

(more…)

Continue Reading

Yes Dear, It’s Time to Make Beer

There is a point in every mans life when he realizes he is not going to own his own bar. When this happens we reach for a more noble and profitable goals, like the dream of owning our own brewery! Now before we start on our grand business venture it might be good to learn about beer and more importantly how to make beer. Luckily for me there is a great brew shop right by the house and there I met some amazing people and made an amazing first beer.

(more…)

Continue Reading
Close Menu